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Chicken Cajun

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Chicken Cajun

Power up your meals with our Chicken Cajun Protein Pack made from 100% lean chicken breast. Each ready-cooked pack contains approximately 30g of protein in a 100g–120g cooked serving. Seasoned with bold Cajun spices for a smoky, savory kick — simply reheat and enjoy anytime.

RM79.00 RM220.00
RM79.00
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Cajun Chicken Protein Pack

Bring bold flavor to your healthy lifestyle with our premium Chicken Cajun Protein Pack. Made using 100% lean chicken breast, each pack is expertly seasoned with rich Cajun spices to create a delicious balance of smoky, savory, and mildly spicy flavors.

Every pack weighs approximately 100g–120g cooked and delivers around 30g of high-quality protein, making it a perfect option for muscle recovery, meal prep, fat-loss goals, or convenient everyday nutrition.

Fully cooked and ready to eat, our Chicken Cajun Protein Pack saves you time without compromising on taste or nutrition. Just reheat and pair it with rice, vegetables, wraps, pasta, or salads for a quick high-protein meal in minutes.

Why You’ll Love It:

  • Made with 100% lean chicken breast
  • Around 30g protein per pack
  • Fully cooked & ready to eat
  • Bold Cajun seasoning with smoky flavor
  • Convenient for busy lifestyles
  • Great for fitness and healthy eating goals
  •  

❄️ Storage Instructions

  • Keep chilled at below 4°C (store up to 2 weeks).
  • Keep frozen at -18°C or below (store up to 3 months).
  • Store immediately in the freezer upon receiving.
  • Do not leave the product at room temperature for more than 2 hours.
  • For best quality and taste, consume within 3 months of the production date.

🔄 Thawing Instructions

Option 1: Refrigerator (Recommended)

  • Transfer meal from freezer to refrigerator.
  • Allow to thaw for 8–12 hours or overnight.

Option 2: Quick Thaw

  • Place the sealed pack in cold water for 30–60 minutes.
  • Do not use hot water.

🔥 Reheating Instructions

Microwave

  1. Remove or slightly open the packaging.
  2. Heat for 3–5 minutes (depending on microwave wattage).
  3. Stir halfway through heating if applicable.
  4. Ensure food is heated thoroughly before consumption.

Stovetop

  1. Transfer contents to a pan.
  2. Heat on medium heat for 5–8 minutes.
  3. Stir occasionally until fully heated.

Hot Water Reheating (Recommended)

  1. Bring a pot of water to a gentle simmer (approximately 80–90°C).
  2. Turn off the heat or maintain a very low simmer.
  3. Place the sealed meal pack into the hot water.
  4. Heat for:
    • 10–15 minutes if thawed.
    • 20–25 minutes if frozen.
  5. Carefully remove the pack, open, and serve.

Sous Vide Reheating (Best Quality)

  1. Set sous vide water bath to 75°C.
  2. Place the sealed meal pack into the water bath.
  3. Heat for:
    • 15–20 minutes if thawed.
    • 30–40 minutes if frozen.
  4. Remove from water bath, open, and serve immediately.

Coming Soon

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