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Chicken Garlic Blackpepper

Chicken Garlic Blackpepper

Enjoy a savory protein boost with our Chicken Garlic Black Pepper Protein Pack made from 100% lean chicken breast. Each ready-cooked pack contains approximately 30g of protein in a 100g–120g cooked serving. Infused with aromatic garlic and bold black pepper flavor — simply reheat and enjoy anytime.

RM79.00 RM220.00
RM79.00
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Garlic Black Pepper Chicken Protein Pack

Satisfy your cravings with the rich and comforting flavor of our premium Chicken Garlic Black Pepper Protein Pack. Made using 100% lean chicken breast, each pack is seasoned with fragrant garlic and cracked black pepper for a deliciously savory taste that pairs perfectly with any meal.

Each pack weighs approximately 100g–120g cooked and delivers around 30g of high-quality protein, making it ideal for muscle recovery, meal prep, weight management, or maintaining a healthy high-protein lifestyle.

Fully cooked and ready to eat, this protein pack offers maximum convenience for busy days. Simply reheat and serve with rice, vegetables, pasta, wraps, or salads for a quick and satisfying meal in minutes.

 

Why You’ll Love It:

  • Made with 100% lean chicken breast
  • Around 30g protein per pack
  • Fully cooked & ready to eat
  • Savory garlic & black pepper flavor
  • Convenient for busy lifestyles
  • Perfect for fitness and healthy eating goals

 

❄️ Storage Instructions

  • Keep chilled at below 4°C (store up to 2 weeks).
  • Keep frozen at -18°C or below (store up to 3 months).
  • Store immediately in the freezer upon receiving.
  • Do not leave the product at room temperature for more than 2 hours.
  • For best quality and taste, consume within 3 months of the production date.

🔄 Thawing Instructions

Option 1: Refrigerator (Recommended)

  • Transfer meal from freezer to refrigerator.
  • Allow to thaw for 8–12 hours or overnight.

Option 2: Quick Thaw

  • Place the sealed pack in cold water for 30–60 minutes.
  • Do not use hot water.

🔥 Reheating Instructions

Microwave

  1. Remove or slightly open the packaging.
  2. Heat for 3–5 minutes (depending on microwave wattage).
  3. Stir halfway through heating if applicable.
  4. Ensure food is heated thoroughly before consumption.

Stovetop

  1. Transfer contents to a pan.
  2. Heat on medium heat for 5–8 minutes.
  3. Stir occasionally until fully heated.

Hot Water Reheating (Recommended)

  1. Bring a pot of water to a gentle simmer (approximately 80–90°C).
  2. Turn off the heat or maintain a very low simmer.
  3. Place the sealed meal pack into the hot water.
  4. Heat for:
    • 10–15 minutes if thawed.
    • 20–25 minutes if frozen.
  5. Carefully remove the pack, open, and serve.

Sous Vide Reheating (Best Quality)

  1. Set sous vide water bath to 75°C.
  2. Place the sealed meal pack into the water bath.
  3. Heat for:
    • 15–20 minutes if thawed.
    • 30–40 minutes if frozen.
  4. Remove from water bath, open, and serve immediately.

Coming Soon

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