Chicken Breast

Chicken BBQ
Original price was: RM10.00.Current price is: RM8.00.
Chicken Chili
Original price was: RM12.00.Current price is: RM8.80.
Chicken Fajitas
Original price was: RM12.00.Current price is: RM8.00.
Chicken Garlic Blackpepper
Original price was: RM12.00.Current price is: RM8.00.
Chicken Peri Peri
Original price was: RM12.00.Current price is: RM8.80.
Chicken Shawarma
Original price was: RM12.00.Current price is: RM8.00.
Chicken Spicy Cajun
Original price was: RM12.00.Current price is: RM8.00.

Chicken Thigh

Chicken BBQ Boneless Thigh
RM12.00
Chicken Peri Peri Boneless Thigh
RM12.00

Patties

1 piece Beef Patty
RM8.00
1 piece Chicken Patty
RM7.00
3 Chicken Patties Protein Pack (90g Protein)
RM19.00

Beef

Beef BBQ
Original price was: RM15.00.Current price is: RM11.90.
Beef Fajitas
Original price was: RM15.00.Current price is: RM11.90.
Beef Garlic Blackpepper
Original price was: RM15.00.Current price is: RM11.90.
Beef Shawarma
Original price was: RM15.00.Current price is: RM11.90.
Beef Spicy Cajun
Original price was: RM15.00.Current price is: RM11.90.

Dory

Dory Cajun
Original price was: RM12.00.Current price is: RM8.00.
Dory Fajitas
Original price was: RM12.00.Current price is: RM8.00.
Dory Garlic Blackpepper
Original price was: RM12.00.Current price is: RM8.00.
Dory Peri Peri
Original price was: RM13.00.Current price is: RM9.00.

Talapia

Talapia Cajun
Original price was: RM14.00.Current price is: RM9.90.
Talapia Fajitas
Original price was: RM14.00.Current price is: RM9.90.
Talapia Garlic Blackpepper
Original price was: RM14.00.Current price is: RM9.90.
Talapia Peri Peri
Original price was: RM14.00.Current price is: RM9.90.
Talapia Teriyaki
Original price was: RM15.00.Current price is: RM11.00.

Salmon

Salmon Cajun
RM18.00
Salmon Chilli
RM18.00
Salmon Fajitas
RM18.00
Salmon Garlic Blackpepper
RM18.00
Salmon Peri Peri
RM18.00
Salmon Terikayi
RM18.00

Asian Menu

Ayam Masak Asam Pedas
RM9.90
Ayam Masak Kicap
RM9.90
Ayam Masak Merah
RM9.90
Daging Tetel Asam Pedas
RM10.80
Grilled Stingray | Ikan Pari Bakar
RM12.80

Storing

Food must be stored in temperatures below 5 Celcius to make it last longer.

  • 14 days in the chiller (1 – 4 Celcius).
  • 90 days in the freezer (Below 0 Celcius)

Reheating

Reheating your meal is simple.

STEP 1: Thaw
If frozen, make sure to defrost the pack by either submerging in warm water, or leaving it in the chiller over night.

STEP 2: Reheat

  • Microwave: poke a few holes in the plastic and reheat with plastic on.
  • Boil in hot water: Simply boil the packet for about 5-8 minutes until fully reheat.

Refund Reason